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Piggie Sticks

December 13, 2008

Alone both pretzels and bacon are very good but combine the two and you have a wonderful snack or appetizer.  This is one of the easiest things to make and it makes such a wonderful snack.  This is another of the appetizers I made for Spencer’s family Thanksgiving.

Since I had quite a few things to make for Thanksgiving, I was looking for some easier appetizers that could either be made in advance or had very few ingredients.  This one was a great one since you really only had to have 2 ingredients, although I used 4 since I added some seasoning.  I got rave reviews on these bacon wrapped pretzels.

Piggie Sticks

 

Ingredients:

1 package pretzel rods

1 package bacon, uncooked

1/2-1 tablespoon chili powder

1/2-1 tablespoon brown sugar

 

Directions

Wrap a strip of bacon around a pretzel rod.  Continue process unitl all the pretzels and bacon are used.  Once all pretzels are wrapped in bacon sprinkle with both chili powder and brown sugar. 

Bacon Wrapped Pretzels

Place a wire rack on a baking sheet and place pretzels on rack.  Place pretzels in a preheated 350 degree oven for 20 minuts. 

Bacon Wrapped Pretzels 

Recipe Source: A Lynsey original

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2 Comments leave one →
  1. joelen permalink
    December 15, 2008 9:27 am

    How fun! I would never have thought to combine pretzels and bacon!!

  2. January 2, 2009 9:16 am

    These look amazing! I will be trying these at my next get together. Thanks for sharing!

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